Make Each Meal Fit For a Queen
Welcome to ChiaChia's Queendom!
Bringing gourmet Taiwanese cooking to American home chefs is my passion.
Browse our latest recipes, sure to inspire your next gourmet meal!
The Best Chili Oil On The Planet
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Original Chili Oil made with Premium Goose Fat 100g
Regular price $19.99 USDRegular priceUnit price per -
Chili Oil Twins
Regular price $34.99 USDRegular priceUnit price per -
Spicy Chili Oil made with Premium Goose Fat 100g
Regular price $19.99 USDRegular priceUnit price per
About ChiaChia
ChiaChia is a Taiwanese native, who moved to the Seattle Area in 2003. With a passion for traditional cooking techniques and a love of high quality ingredients, she's been helping home chefs around the world bring gourmet food to their table for years.
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GOURMET
SIGN UP FOR RECIPESChiaChia brings gourmet Taiwanese cooking to American home chefs across the country. Follow her Newsletter and get her best recipes!
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QUALITY
SHOP NOWAs a premium importer of the highest quality Taiwanese ingredients, every product ChiaChia puts her name behind is one that transforms and elevates your meals.
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CULTURE
SUBSCRIBE TO YOUTUBEThrough her regular videos on YouTube, ChiaChia shares traditional cooking techniques and culture so home chefs can learn how to create top quality meals at home.
Explore All Products
Chili Oils
Our handcrafted chili oil is a perfect balance of spice, taste, and...
Original Chili Oil made with Premium Goose Fat 100g
THE BEST CHILI OIL ON THE PLANET
Frequently Asked Questions
How can we use this Chili Oil?
You can add this chili oil to virtually anything you want to enhance the flavor of, salad dressings, topping hot or cold dishes, on stir noodles, Chinese take-out, pizza, bread, smashed cucumber, make dipping sauce for dumplings, dim sum, and wontons...get creative and have fun! Check out our recipes for inspiration.
Are your products Gluten Free? What about Dairy Free?
Yes, the chili oils are gluten free and dairy free, made with premium goose fat, exceptional spices, and lots of Love!
How should we store this Chili Oil
You can store your Chili Oil tightly closed at room temperature if you are going to use the whole jar within a short time. You may refrigerate the oil to help preserve the aromas and intensity of the spices while the goose fat stays soft and easy to spoon out.
How do you ship my purchase?
Your order is sent, via USPS, in 1-3 days of ordering from foodie to foodie! You'll receive a shipping confirmation with tracking details once it's in the mail carrier's hands. Visit the USPS website for more information about ship times to your zip code.
How spicy is this Chili Oil?
That depends upon your taste, so we created twin oils to please everyone! The ChiaChia Chili Oil Original recipe is milder, that I use more for the aroma but plenty of spice heat. ChiaChia Spicy Chili Oil is for those that want to feel the spice level at a higher level. We found the right chili that brought the heat, without overpowering the amazing fragrance and flavors in our ChiaChia Chili Oil. Shop Chili Oil Today or try our Twin Oils and find your favorite.
Do you offer discounts or coupons?
Yes! Sign up for my newsletter to receive tips, recipes and techniques from my kitchen and I will share a 15% discount for your first order.
How is this the best Chili Oil on the Planet?
Our secret recipe is a perfect balance of spice, flavor, and aroma - when you open a jar, the fragrance will blow your mind! Made only in small batches each time, we want you to have an experience that’s as close as being in ChiaChia's kitchen, smelling and tasting everything right off the stove while it’s the freshest! I only import PREMIUM Goose Fat and QUALITY Taiwanese ingredients for my products. It's a quality and freshness you can taste and smell. Try it out and experience the difference.
Why Goose Fat?
Goose fat is the olive oil of animal fats, and a perfect option for gourmet and health-conscious chefs around the world.
Here's a few benefits of goose fat:
-Higher in heart-healthy fats than other animal fats
-Cooking versatility with a high smoke point so you can use it at high heat.
-Adds a silky richness to the aroma of meals, as well as a velvety texture on your palate.
Cooking with Goose Fat is a quick and easy way to subtly enhance the aroma and flavor of nearly anything you cook!
Recipes
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Learn To Make the BEST Garlic Bread & Try Our R...
Stop your search! This is the ultimate garlic bread recipe that you absolutely must try. And trust me, you won't be able to resist the delightful Rum Raisin Spread. Ingredient...
Learn To Make the BEST Garlic Bread & Try Our R...
Stop your search! This is the ultimate garlic bread recipe that you absolutely must try. And trust me, you won't be able to resist the delightful Rum Raisin Spread. Ingredient...
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Taiwanese Salsa Chicken (10-min Rotisserie Chic...
This is my favorite way to eat rotisserie chicken. The recipe is super fast and easy, but super delicious! For the chili oils, it’s made with premium goose fat, infused...
Taiwanese Salsa Chicken (10-min Rotisserie Chic...
This is my favorite way to eat rotisserie chicken. The recipe is super fast and easy, but super delicious! For the chili oils, it’s made with premium goose fat, infused...
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Spicy Enoki Mushroom & Lettuce Stem Hors D'ouvrés
Summer is just around the corner! The warmer weather makes me crave some Chinese spicy and refreshing appetizers. This sauce that I'm about to show you is a super versatile...
Spicy Enoki Mushroom & Lettuce Stem Hors D'ouvrés
Summer is just around the corner! The warmer weather makes me crave some Chinese spicy and refreshing appetizers. This sauce that I'm about to show you is a super versatile...
